Tell me what you eat and I'll tell you who you are.

(Anthelme Brillat-Savarin)

… .Para picar

Olives € 2.00

Sweet and sour onions € 3.00

(with panela and balsamic vinegar)

Mozzarella balls € 4.50

(fresh product from Queseria Mansueto)

IL Peppertondo € 5.50

(Spicy round pepper with tuna filling)

The Friggitello del Padron € 5.00

(Sautéed and salted green allspice)

Papas-Ita arrugadas and pesto € 5.00

(Papas arrugas with basil pesto sauce)

It's Frisella € 8.00

(Apulian semolina bruschetta with roasted pepper or tomato)

Mixed cheese platter € 11.00

(Mix of Italian and Canarian cheeses, fresh and aged, served with jams, honey and seasonal fruit)

Italian cold cuts platter with vegetable pinzimonio € 12.00

(Salami, Mortadella, raw ham, flat bacon, N'duia)

Special cutting board € 20.00

(Mixed cured meats and cheeses, mixed fruit and vegetables)

Bresaola € 13.00

(Bresaola tip d'anca served with, flakes of Grana, rocket, datterino tomato, balsamic vinegar of Modena)

… ..A quick dish

Tuna tartare € 14.00

(Black rice, marinated tuna with onion, extra virgin olive oil and lime, Aguagate di Mogan, rocket sprouts)

Tartare of Chuletton Canario € 14.00

(Bed of baby spinach, Chuleton marinated with EVO oil, Canarian lime, Arinaga salt flakes, Poached egg)

Octopus-Burger € 13.00

(Octopus CBT 72 ° * 7h and grilled, Guacamole, tomato, lettuce, lemon vinaigrette de la Isla, marinated potatoes)

JRE Hamburger € 13.00

(Beef burger 200 gr, datterino tomato, grilled aubergine, pesto, stracciatella, potatoes with rosemary)

…..and finally

Home made cake € 5.00

Tart with jams, Chocolate cake, Fruit cake, Donut (according to availability)

Seasonal fruit salad € 5.00

Tiramisu € 8.00

(Tiramisu cream in cooking, JRE chocolate sponge cake, Agaete coffee, Dark chocolate)

Accompanied with Rum de Areucas € 8.00

Cantucci & Wine € 10.00

(Cantuccio Toscano with almonds and raisins served with Vin Santo)